BRISLING (sprat)

’Brisling’ (sprat) is a small fish that traditionally was landed in great numbers along the Scandinavian and Baltic coastlines. Here it was prepared by hand and preserved in cans to be sold as a Nordic version of sardine.

The brisling from FANGST is our contribution to revive and create a new place for this fine fish as the ‘Nordic sardine’. Our three varieties are all preserved in cold pressed rapeseed oil:

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