BRISLING No. 2
The Nordic sardine
Smoked over beech wood.
The brisling from FANGST is our contribution to revive and create a new place for this fine fish as the ‘Nordic sardine’.
Additional info:
Species (Latin): Sprattus sprattus
Water: Baltic Sea, FAO 27.III.d
Net weight/Nettovægt: 100g
Ingredients: Smoked sprats (70%), cold pressed rapeseed oil* (28,6%), salt
Ingredienser: Røgede brislinger (70%), koldpresset rapsolie* (28,6%), salt
*Organic
*Økologisk
Nutritional values per 100g/Næringsværdi pr. 100g
Energy/energi: 1152 kJ/279 kcal
Fat/fedt: 26g
of which saturated acids/heraf mættede fedtsyrer: 4,6g
Carbohydrates/Kulhydrater: 0g
of which sugars/heraf sukkerarter: 0g
Protein: 11,2g
Salt: 1,4g
Storage: Room temperature (after opening 1-2 days in refrigerator)
Opbevaring: Ved stuetemperatur (efter åbning 1-2 dage i køleskab)