* The certification of brisling (sprats) from the Baltic Sea has recently been suspended as the MSC organization is awaiting documentation to assess continued sustainable fishing. This should be provided during the first half of 2024.
We await the conclusions and in the meantime continue sourcing from the same suppliers who confirm that there is no changes in their fishing practices compared to when the fishing was certified. Only now quotas for brisling have been reduced by 10%.
** Except for the seaweed used in our crispbread. It is wild-harvested along our coasts and there is no organic certification scheme available for this yet.